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Summer “misu”: Passion fruit soaked ladyfingers with cinnamon mascarpone and fresh berries

“Black and white” crème brûlée: Layers of vanilla bean crème brûlée with dark chocolate mousse and toffee cookie

Black bottom key lime pie with fresh berries

English toffee bread pudding with white chocolate glaze

Banana caramel rum shots

Fresh fruit tart with graham cracker cashew crust and lemon curd

S’more bites: Graham cracker shots stuffed with chocolate pot de crème and topped with toasted marshmallow

Chocolate custard tarts

Coconut tres leche three cream cake with lime and fresh berries

Rum glazed pineapple upside down cake with walnut sponge cake

Black beauty: Layers of chocolate mousse and milk chocolate mouse with peanut butter and pirouette crust

Strawberry shortcake with honey vanilla and almond sponge cake, vanilla creme and Melba glazed strawberries

Mini carrot cakes with cream cheese icing

Petite Tortuga Rum cakes

Turtle cheesecake empanadas

Creme brûlée bites

Warm banana cake with dark rum, salted caramel and cream cheese icing

Bananas foster bites: Graham cracker shells stuffed with rum, fried bananas and topped with vanilla Chantilly

 

$10 Per person for choice of 3 or $3.50 per piece

25 piece minimum per dessert selection

All prices are subject to 7.5% tax and 22% service fee

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