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Salads
Island salad with mangoes, oranges, plantain chips, avocado slices,
cherry tomatoes and cucumbers, with citrus vinaigrette

Arugula watermelon and feta salad with mojito vinaigrette

Entrees
Roasted pork with orange mojo glaze

Island spiced “yard bird” with plantain chutney

Piscado Negra lightly blackened local catch with roasted pineapple sofrito

Accompaniments

Cuban morros
Sweet plantains
Asparagus  “ Piccadillo”  – Lightly sautéed asparagus  with tomatoes, capers,  olives,  and almonds

$45.00++ per person

25 person minimum

Pricing based on a 90-minute service 

All prices are subject to 22% service charge & 7.5% sales tax

$10.00 additional per person for a whole pig – 25 person minimum

Submit a Quote Request, Email Us, or Call (305) 294-2252